Jose Luis Gaerlan

Joey Gaerlan has a passion for cooking. He loves working the Galley. His hobby is carving fruits, vegetables and ice for display.

Joey Gaerlan

Joey will be working on these expeditions:

Joey's Professional Experience

"I've been a pastry chef for a traditional cruise line. I've been a Crew Chef and a chef on 3 different vessels."

Joey's advice for Polar Travelers

"Antarctica is an unforgettable experience - see it for yourself!"

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